It's a low-calorie fruit you can eat anytime. Its high potassium level makes it unsuitable for renal dysfunction patients
Lychee may protect kidneys. Hyperglycemia overloads kidney tissues, damaging them.
Hypoglycine in lychee lowers blood glucose, preventing hyperglycemia. Potassium helps remove renal toxins.
Lychee reduces blood uric acid, preventing kidney stones.Lychee boosts kidney and heart health.
Anthocyanins, powerful antioxidants in the fruit, reduce kidney and heart inflammation and cardiovascular risk.
Lychee contains oligonol, a polyphenol that can significantly lower serum glucose levels.